Home - The Sweet Rebellion
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Cakes & Cupcakes, Recipes / 20.10.2019

Halloween is the perfect time to get into the spirit of things and make a spine-chillingly scary showstopper of a cake! I've been obsessed with the fault-line cake trend that's recently hit Instagram, so I decided to make a Halloween version. Fault-line cakes are iced in a such a way that the cake appears to have a break through the middle exposing an inner layer that can be decorated in any number of ways. Although it may look complicated, it's actually very easy to achieve this striking effect. My idea was to have some creepy eyes peeking through the...

Biscuits & Cookies, Recipes, Sweets & Treats / 15.09.2019

Salted Caramel M&M’s Multimillionaire Marshmallow Bars - if you think the name is a mouthful, wait until you take a bite! These decadent bars start with a crunchy, brown butter shortbread base, followed by light-as-air salted caramel marshmallow, topped with a layer of chocolate ganache and Salted Caramel M&M's! Salted Caramel M&M's? That's right - M&M's recently introduced a Limited Edition Salted Caramel flavour and it's available in South Africa just in time for Spring! The soft, chewy caramel centre is covered in milk chocolate and coated in a crisp candy shell. They are just as mouth-watering as they sound...

Desserts, Recipes / 05.09.2019

In an ironic twist of fate, I married a man that doesn't have a sweet tooth. He's not a fan of desserts or chocolate or cake. I know, right?! I learned early on though that he does have one weakness when it comes to desserts: Apple Crumble. My husband loves Apple Crumble so much that he developed his own recipe which he knew only by "feel" (yet could duplicate perfectly every time he made it!). I can honestly and unbiasedly say his apple crumble recipe is perfect. Seriously. The apples are cooked just enough (not mushy but not too hard)...

Biscuits & Cookies, Recipes / 22.08.2019

Although we've never met in person, I feel like I've known Caroline Toich for years. She is the masterful baker behind Sweet Caroline's Cakery and I've been following her Instagram account closely ever since I saw one of her beautiful creations. Recently I spotted a batch of freshly made Banana Bread Rusks on Caroline's Instagram stories and immediately contacted her for the recipe. After one bite I knew the recipe was a winner. I asked her if I could share it with all of you, and she kindly agreed! These Banana Bread rusks start out as a sweet, dense banana...