icing Archives - The Sweet Rebellion
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Biscuits & Cookies, Recipes / 16.04.2021

Mastering the art of "flood icing" will allow you to transform a plain old sugar cookie into a bright and beautiful work of art! I couldn't think of anything more fun and cheerful than a plate of colourful doughnut cookies, and had a lot of fun decorating them. As a bonus you not need any fancy cookie cutters to make doughnut shapes - just a round cutter and an inverted piping nozzle.I have spent a fair amount of time testing different cookie recipes and flooding techniques, and have learnt a few tricks along the way:- Do not overmix the...

Cakes & Cupcakes, Desserts, Recipes / 30.03.2018

This beautiful Fig and Frangelico cake is sure to turn some heads. The deep purple crown of fresh figs and generous cascade of sauce will entice the senses of your guests even before they know it's full of Frangelico! The cake is composed of three layers of hazelnut and fig sponge soaked in a boozy Frangelico sauce, then sandwiched together with a creamy mascarpone icing and decorated with fresh figs and more Frangelico sauce. It's a gorgeously grown-up and sophisticated dessert that's suited to a celebration. The whole cake can be made and assembled up to 2 days in advance, then simply...

Cakes & Cupcakes, Recipes / 01.12.2016

If you want to up your cake game, say no to boring buttercream! This chocolate fudge icing has an amazing texture - like that of a spreadable fudge! It might be a little hard to imagine but once you taste it you will know what I mean. It's pretty special. The unique texture is all thanks to a surprise ingredient...

Cakes & Cupcakes, Desserts, Recipes / 13.07.2016

This is no ordinary cake. For starters it's made with delicious Milo for a unique, malty chocolate flavour. Then there's the extra sweet and creamy condensed milk icing. Since we're being quite decadent anyway, let's make it a triple decker too. Go big or go home! I love cake. I love icing. I love condensed milk. But it's the crunchy Milo sprinkles on the outside that really do it for me. Most South African's grew up drinking Milo (it's Australian, not South African...