Uncategorized Archives - The Sweet Rebellion
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Cakes & Cupcakes, Desserts, Uncategorized / 22.12.2024

If you love chocolate as much as I do, then this Yule Log is just what your festive table needs! A Yule Log is essentially a chocolate Swiss roll cake filled with a chocolate cream filling and decorated with chocolate ganache or buttercream to look like a log. The combination of textures is my favourite thing about this dessert - the sponge is super-light and airy, and the chocolate mousse just melts in your mouth. The ganache adds an extra layer of rich chocolate flavour (and also decorates like a dream - my new favourite “buttercream”). I used Callebaut 823 to...

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Uncategorized / 04.12.2024

This decadent and creamy White chocolate and Raspberry cheesecake is perfect for a special occasion! It's a no-bake recipe that you can make in advance, and it serves 8-10 people (if you can stop at one slice!). White chocolate and raspberry is one of my personal favourite flavour combinations - the creamy, sweet white chocolate is perfectly balanced by the tart freshness of the juicy raspberries.I used Callebaut W2 White Chocolate in both the biscuit base and the cheesecake filling to layer up the white chocolate flavour.  Callebaut is a Belgian chocolate brand that was previously only accessible to professional...

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Uncategorized / 30.08.2018

You guys! I have some very exciting news! I'm super-proud to be the only South African blogger to make it to the finals of the prestigious 2018 SAVEUR Blog Awards (out of 23 000 nominations!). I've been invited to attend a Food Blogger Expo and Awards Ceremony in Memphis, Tennesse on 7 November. But for now, I really need your help - it will only take a few seconds! Pretty please with sprinkles on top click the link below and vote for The Sweet Rebellion (scroll down to the baking and sweets category): https://www.saveur.com/vote-2018-saveur-blog-awards  *You can vote as often as you like! (even though...

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